Lunch
11:00–14:00 · Reservation required by the day before
Lunch at KURA.
Enjoy a lunch course of Nagasaki seafood or Wagyu, with Shimabara vegetables, in the same private rooms we use in the evening — ideal for family gatherings, engagement meals, celebrations and small business lunches.
Lunch is by reservation only (minimum 2 guests); please book by 21:00 the day before. Menus change with availability. Prices include tax.
Lunch courses
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Lunch
Seafood Lunch Course
¥2,500(tax incl.) 7 dishes
Two kinds of Nagasaki sashimi, Shimabara vegetable tempura and five pieces of sushi to finish.
- Nagasaki sashimi, two kinds
- Shimabara vegetable tempura
- Five pieces of sushi
2 guests min. / book by 21:00 the day before
Book this course (Seafood Lunch Course) (opens the booking site in a new tab) -
Lunch
Wagyu & Basashi Lunch Course
¥3,000(tax incl.) 7 dishes
Basashi shipped direct from Kumamoto, A5 Wagyu steak and Shimabara vegetable tempura, with small dishes, salad and chawanmushi (savoury egg custard).
- Basashi (horse-meat sashimi)
- A5 Wagyu steak
- Shimabara vegetable tempura
- Small dishes, salad and chawanmushi
2 guests min. / book by 21:00 the day before
Book this course (Wagyu & Basashi Lunch Course) (opens the booking site in a new tab)
All prices include tax. Menus change with the season and availability.
For course bookings, cancellations made after 12:00 (noon) on the day are charged at 100% of the course price per person.
Book a table
We take bookings online, 24 hours a day, through Hot Pepper Gourmet, Japan's leading restaurant booking site.
The booking pages are in Japanese — our step-by-step guide shows you exactly what to tap.
Lunch 11:00 – 14:00 / Dinner 18:00 – midnight · No fixed closing day (see the booking calendar)